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Special B

Special B


Produced by Dingemans



LOVIBOND:  115,00

FLAVOUR:  Heavy caramel taste, raisins, figs and toffee


Dingeman's Special B® MD is the darkest of the caramel malts. Thanks to a unique double drying process, Special B® MD gets its unique aroma and flavour. Special B® malt has an intense caramel flavour and is often connected to the raisin-like flavour of some Belgian abbey beers.


All caramelised malts have a positive effect on foam stability from as little as 5% of the grain bill. This caramelised malt can be used for up to 15% of the grain bill.


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